*Product Information

The first 100% natural fermented blueberry wine vinegar in Korea was developed and marketed in the field of blueberry farming.

This product is a 100% natural vinegar that was announced in pure natural environment of Hwacheon only domestic pure blueberry fresh fruit.

Especially, Blueberry fermented vinegar of Chae-won's origin produces blueberry wines of high quality by producing firstly blueberry wines and announcing the second best quality wines that have been aged for a long time. This is a very complicated and long-term manufacturing process in the fermentation process, but it is the production method chosen to produce the finest vinegar with no bad smell.

It is possible to have a blueberry winery in Chae Kwan-won, and it is the manufacturing method that high-quality fermented vinegar of Europe which the wine culture has established around the world chooses. As we all know, blueberries are very beneficial to health, and we are proud to say that this vinegar product is a good product with the unique health benefits of blueberries.

This vinegar is a vinegar fermented in nature for a long time, rather than a vinegar produced in large quantities at factories.

It is the premium premium fermented vinegar which has added the unique flavor of blue berries to the outstanding health functionalities of fermented vinegar, the greatest food that humans have eaten.

* Capacity 500ml / total acetic acid more than 5%

* How to use and drink

- This product is made for cooking and will improve your cooking skill remarkably.

- If you drink this product, please dilute this product more than 10 times the amount of bottled water. If you use it as a food or as a food, you can enjoy a unique flavor due to its unique flavor.